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Cesar Toxqui Cellars
Set in the coastal foothills of Northern California resides winemaker Cesar Toxqui and family. Individually selected grapes combined with Cesar’s love of winemaking produces a new hue of fine wines for all to enjoy. His cellars are limited to small case production of Cabernet Sauvignon, Pinot Noir, Zinfandel and Heirloom grapes. The Toxqui family truly enjoy the art of artisan wine making. They take great pride in creating exciting wines that will surely entice your palate and rekindle your love for traditional hand made wine. Enjoy!
| Owner | Cesar Toxqui and Ruth Toxqui |
| Winemaker | Cesar Toxqui |
| Contact | Cesar or Ruth Toxqui |
| Address |
821 N. Bush Street Ukiah, CA 95482 |
| Tasting Room Address |
13440 S Hwy 101 Hopland, CA 95449 |
| Hours of Operation |
Wednesday- Sunday 11:00 Am- 5:30 PM |
| Phone | 707-462-1054 |
| Website | http://www.toxqui.com |
| Is Organic | Yes |
| Is Sustainable | Yes |
| Production | 1500 cases/year |
| Tours | Yes |
| Picnic Area | No |
| Custom Crush | No |
| Available in | CA |
| Varietal(s) | Cabernet Franc, Cabernet Sauvignon, Grenache, Red Blend, Pinot Noir, Zinfandel, Chardonnay, Pinot Gris, Rosé |
| Wine Style(s) | Still, Fortified |
| Estate Grown | No |
| Estate Bottled | No |



